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Enjoy The Galley,
Exeter Restaurant.
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to see a full colour
photo.
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Seafood Restaurant in Devon.
Headed up by MasterChef of Great Britain
Paul Da-Costa-Greaves.
Our
Business is an Exeter Restaurant that weaves a different
kind of magic. Located on the Quay in Topsham, serving daily catches of fish and seafood. Come and discover our passion with fine food, as we add depth and interest
into people's
lives in this ever-changing world.
We reflect a slight contemporary twist and unique style - being exotic
and healthy, with an added touch of elegance.
READ the IMPORTANT STUFF!
Please note this is a bookings only Exeter Restaurant.
Well behaved children, aged 12 years and upwards
are welcome for lunch & dinner.
Unfortunately we do not offer a separate
children's menu or children's portions.
Lunch time - a light tapas lunch and a la carte fish menu is available, starters from £7.50 mains from £12.95
Evening - a two course menu is available from £29.95
LIMITED OFFER!!! (Click to download)
Extra charges - We require at least 24 hours notice for cancellations, and we reserve the right to make a charge of
£20 per person in the event of cancellations made
without the required notice.
Parking - During the summer a large car park behind blue gate on Topsham Quay is available, also there is parking along
Holman Way where another large car park is available.
Please note during holiday times these car parks are extremely busy, we ask guests to arrive in good time for their reservation in order to allow time for parking.
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fyi & Paul Da Costa Greaves, carefully enter your details below.
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Feeding Your Imagination Ltd, trading as The Galley 'Fish' Restaurant.
41, Fore Street, Topsham, Exeter, Devon. EX3 0HU.
Tel / Fax: 01392 876078 Email: fish@galleyrestaurant.co.uk Marketing by: www.studiowide.co.uk
Websites: www.galleyrestaurant.co.uk
www.feeding-your-imagination.co.uk www.thechocolatetherapist.co.uk
Restaurant In Devon - The Galley 'Fish & Seafood' Restaurant, Topsham.
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