Our Menu — Day-Caught Seafood, Topsham

Lyme Bay Winery, Musbury, Devon, UK · 12% ABV

Crafted by the fantastic Lyme Bay Winery, from the finest English grapes, this is a rich, elegant white with expressive aromas of melon, lifted tangerine, orange blossom, and delicate floral notes. On the palate, it's moderately weighty with a bright citrus-driven acidity, complemented by ripe melon and white stone fruit. A very subtle oak component brings a gentle touch of vanilla, adding depth and roundness to the finish.

Pays d'Oc, France · 12.5% ABV

Scented, perfectly balanced and very French. Simple, citrus notes and a rounded refreshing palate.

Ponte da Barca, Vinho Verde, DOC, Portugal · 11% ABV

Deliciously light, fresh and spritzy, with ripe jazz apple fruit and a lime-fresh finish.

Romerhof Weinkellerei, Piesport, Mosel, Germany · 9.5% ABV

Classic Riesling, medium dry, honeyed, grapey style, lime-fresh backbone for balance.

Villa Belvedere, IGT delle Venezie, Italy · 11% ABV

'Proper' Pinot Grigio with delicate pear and green apple flavours.

Maison Bretonnière, Loire, France · 11.5% ABV

Super-fresh and lively with zingy lime and creamy apple on the palate.

Terra d'Eole Prestige, Languedoc, France

A lovely floral nose, very crisp and fresh with strong grapefruit and lemon flavours.

Maison Brotte, IGP Pays d'Oc, France · 13% ABV

A dry peach and apricot palate with long textural fruit and hints of herbs.

Sandridge Barton, Stoke Gabriel, Devon, UK · 10.5% ABV

Very high-quality Devon wine, just off-dry with supple flavours and a delicate touch of oak.

Marlborough, New Zealand · 13% ABV

Crisp and aromatic, classic flavours of gooseberry and elderflower.

Louis Guntrum, Rheinhessen, Germany · 12% ABV

Fabulous, spicy dry Riesling crammed with flavours of apricot, beeswax and jasmine.

Domaine Vincent Bouzereau, Burgundy

Fabulous 'every-day wine', soft on the palate with notes of citrus, wonderfully understated.

Domaine Daulny, Loire, France

Exquisite, herbaceous and scented, climaxing with harmonious balanced acidity.

Domaine Albert Bichot, Burgundy, France

Classic Chablis, fresh and elegant on the nose, citrus nuances, tight green minerality on the palate.

Domaine Gérard Thomas, Burgundy, France

From next door to Chassagne, think lime-blossom, dried fruit bouquet, nutty, peachy fruitiness.

Domaine Vincent Bouzereau, Burgundy

Gorgeously rich, buttery Meursault, with excellent balance, and hints of toasted hazelnut.

Cépages du Sud, France · 12% ABV

Delicate pale pink with hints of ripe cherry, strawberry and zesty citrus. Not unlike a Provence rosé.

Folonari, IGT delle Venezie, Italy · 10.5% ABV

A delightful, pale, coppery pink rosé with delicate, fresh berry fruit, a creamy palate and crisp finish.

Côteaux Aix en Provence, France · 12.5% ABV

Delicate floral aromas, red fruits and pear drops on the palate, supple and vivacious. Mineral finish.

South Eastern Australia · 13% ABV

Deep red, ripe and rounded, soft tannins, lingering fruit-driven finish.

Terra de Touros, Tejo, Portugal · 13% ABV

Big (but not OTT) and very juicy with masses of fruit.

Lamberti, Lake Garda, Verona, Italy · 14% ABV

Almost a baby Amarone — peppercorn, sweet fig, ripe plum, cinnamon and raisins. Wow!

Altivo, Mendoza, Argentina · 13.5% ABV

Big, intense Malbec, ripe plum and blackberry aromas, smooth, full palate, and a hint of chocolate.

Viña Salort, Canelones, Uruguay

Expressive aromas of tobacco leaf, spice, raspberry and cassis. Smooth, elegant and refreshing, great structure.

Lopez de Haro, Bodegas Classica, Spain · 13.5% ABV

Classical style, lightly coloured, clean red spicy fruit, touch of leather, polished soft palate.

Domaine Roche-Audran, Rhône, France

More like a mini-Châteauneuf in terms of finesse and a terrific sense of style. Soft and mellow.

Château de la Charrière, Domaine Yves Girardin, Burgundy, France

Silky, elegant, fruit-forward Pinot Noir, from a top-notch Burgundian producer. Incredible value!

Luigi Dezzani, Piedmont, Italy

Open, spicy nose with berried fruit, plum, wood smoke and leather. Classic Barolo, structured and lengthy.

DOC Italy · 10.5% ABV

Gently aromatic, with crisp, delicate fresh apple flavours. A classic Italian Prosecco.

Ebford, Devon, England · 11.5% ABV

Primarily produced from Seyval Blanc grapes, making a fresh and lively sparkler.

Ebford, Devon, England · 11.5% ABV

Award-winning pink sparkler, Seyval Blanc with a small amount of Rondo, great body and structure.

Sandridge Barton, Stoke Gabriel, Devon · 10.6% ABV

Aromas of baked red apple, sultana, caramel and lemon rind. Dry focused acidity, delicate mousse.

Sandridge Barton, Stoke Gabriel, Devon · 11.5% ABV

Aromas of raspberry, strawberry and peach yogurt. Full, rounded, lively fizz and focused acidity.

France · 12% ABV

Pale golden in colour with a fine mousse, elegant clean fruit, a creamy texture and an appealing finish.

France

Real finesse tops yeasty, fresh bread undertones and taut apple and citrus fruit.

France

Pale and interesting, yet full and flavoursome. A classic wine in an iconic bottle.

Dordogne, France (37.5cl) · 12.5% ABV

Ripe botrytised fruit, marmalade on the nose, flavours of honey, hints of pineapple and lemon.

Victoria, Australia (37.5cl) · 17.5% ABV

Luscious and intense with complex fig and prune flavours and rich Muscovado sweetness.

Bordeaux, France (37.5cl) · 13% ABV

Beguiling hints of bitter orange, acacia, spice and toast. Perfect balance. The ultimate dessert wine!